Novel coronavirus, the virus that causes the infectious disease COVID-19, is on every grower’s mind. Here are answers to common questions about how to approach handwashing and sanitation on produce farms.Continue Reading
Many people worry the coronavirus can contaminate fruit and believe only peeled fruits are safe to eat.Continue Reading
As people believe that coronavirus spreads through eating chicken, mutton and seafood, more people are now switching to jackfruit to soothe their meat cravings.
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Coronavirus scare has severely affected exports of the mangoes. With 40 per cent of mango crop being produced for export, lack of medium to transport the fresh fruit is likely to hit farmers hard.Continue Reading
As humanity’s most pressing health crisis plays out across the globe, Australian consumers appear to be rushing to boost their immunity with locally grown vegetables.Continue Reading
Original source: Chhut Bunthoeun, Khmer Times Fresh bananas are still being exported to the Chinese market. However, fresh mangoes to the South Korean market have been badly hit by the Noval Coronavirus effect on fresh fruit markets. Longmate Agriculture, one of the local companies allowed to export bananas directly toContinue Reading
Original source: Agraria.pe Avocado producers from Casma in the Ancash region are very concerned about the stoppage of mango and avocado exports to China due to the health crisis that the coronavirus has caused in the country. The president of the Farmers Association from Casma, Rafael Santolalla Coral, stated thatContinue Reading
The prices of durians in Malaysia have dipped as demand from China fell following the novel coronavirus outbreak.Continue Reading