SOURCE: Mintu Deshwara, The Daily Star Farmers are enjoying tremendous success cultivating papaya in fallow lands in Sreemangal upazila of Moulvibazar district, thanks to bumper yield and a reasonable market price. Favourable weather conditions and the availability of cheap fertilisers led to a huge harvest this season, according to theContinue Reading
SOURCE: Mexico News Daily Mexico is now the world’s biggest exporter of papaya and sits in third place in terms of volume produced, which grew 3.2% last year. The country has 44.7% of the global export market, followed by Guatemala and Brazil, and became the third biggest producer in 2019,Continue Reading
SOURCE: Joshua Minchin, New Food Arla Foods Ingredients is partnering with other bodies in a new four-year project to turn papaya fruit into a nutritious and affordable snack for low-income consumers in Ethiopia. Led by the Global Alliance for Improved Nutrition (GAIN), the project brings together multiple public-private partners. TheirContinue Reading
SOURCE: Sainiani Boila, Fbc News With increased papaya and pineapple production, the Agriculture sector is now packaging them as dried fruits for the international market. Output has increased to 4000 and 7000 metric tonnes respectively. Agriculture Minister Dr Mahendra Reddy says the commodities will help farmers and generate income forContinue Reading
SOURCE: New Food Magazine Scientists from the Centre for Agriculture and Bioscience International have mapped the potential global spread of the devastating papaya mealybug (Paracoccus marginatus), highlighting new areas in Africa, Asia and the Americas into which this pest could potentially invade. The papaya mealybug, which is native to MexicoContinue Reading
To minimize the flooding of pawpaw and pineapple in the market, the government through the Ministry for Agriculture will soon be launching candy products made from these two fruits.Continue Reading
KN Narayana Gowda, a farmer who would sell his papaya produce at Rs 18 (USD 0.24) per kg before the coronavirus outbreak, says that about 3-4 tonnes of ripening fruits on his 4-acre patch of land comprising 4,000 trees, remain unharvested.Continue Reading
SOURCE: Matt Russell, Freshplaza Demand for Australian papaya has returned to normal, following the increase in retail purchasing immediately following the coronavirus pandemic outbreak. North Queensland growers, Skybury, noticed a small reduction in demand following the ‘panic buying’ that Australia went through, but it has now levelled out with retailersContinue Reading
SOURCE: Ryan Finnerty, Hawaii Public Radio With hotels, restaurants, and farmers largely shuttered, demand for fresh, local produce has plummeted. The loss of revenue puts future harvests at risk. Local farmers are experiencing a cash crunch, according to Brian Miyamoto, director of the Hawaii Farm Bureau. He says a wideContinue Reading
SOURCE: Noticias de Almeria TRANSLATION: Freshplaza Scientists from the AGR-200 Research Group of the University of Almería, working in partnership with the nursery Vitalplant, have carried out a project on the “Influence of early sexing and papaya plant size on the production and quality of fruits grown in greenhouses inContinue Reading
China approved two new genetically modified (GM) crops for import earlier this week that could boost agricultural purchases from the United States, while renewing permits for 10 others, the Chinese agriculture ministry said. Earlier this month, Beijing and Washington announced a Phase 1 trade deal, under which China hasContinue Reading
Bananas and papaya, representative tropical fruits, are being cultivated on a farm on Anmyeon Island in Taean County, South Chungcheong Province. Bananas produced at the farm are sweeter than imported ones due to large daily temperature differences and abundant sunshine. In addition, the yield per tree has reached 50Continue Reading